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Home » M&S Café unveils autumn menu — with return of trending wrap and pumpkin spice drinks for first time ever
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M&S Café unveils autumn menu — with return of trending wrap and pumpkin spice drinks for first time ever

By britishbulletin.com14 September 20263 Mins Read
M&S Café unveils autumn menu — with return of trending wrap and pumpkin spice drinks for first time ever
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GB NEWS

Sarra Gray

By

Sarra Gray, 

Published: 14/09/2026

– 09:39

Updated: 14/09/2026

– 09:41

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M&S Cafés have unveiled its autumn menu, bringing back the Yorkshire Pudding Wraps that went viral online when they first appeared at the end of last year.

This time, the wraps come in two new varieties: Slow-Cooked British Roast Chicken and Slow-Cooked British Pulled Pork. Both are priced at £8.50 and are available in cafés now.


Alongside the returning fan favourites, the retailer has introduced a Chicken Tikka Masala Toastie and, in a first for the chain, added Pumpkin Spice to its drinks offering. The viral Gingerbread & White Chocolate cookies are also back.

The roast chicken wrap features tender British chicken paired with sage and onion stuffing, Savoy cabbage, roasted carrots and a gravy béchamel, all encased in a crisp Yorkshire pudding.

M&S Yorkshire Pudding Wraps have returned to cafés

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M&S

Its pulled pork counterpart offers six-hour slow-cooked pork with creamy leeks, Kentish apple cider sauce and sage and onion stuffing, similarly wrapped in a Yorkshire pudding.

The wraps originally caused a stir online when M&S first launched them late last year, prompting the retailer to revive them with these two new flavour combinations for the autumn season. Each wrap is priced at £8.50.

The new Chicken Tikka Masala Toastie, priced at £7.25, uses hand-cut sourdough bread stuffed with tikka-spiced chicken breast, a creamy coriander and mint sauce, melted Emmental cheese and chilli butter. M&S stated it is ideal for warming up as temperatures begin to drop.

Another autumn newcomer is the Spanish Chorizo & Butter Bean Egg Bowl at £6.95. The dish comprises two poached eggs with Spanish butter beans in a spiced tomato sauce with smoky chorizo, olive oil and spinach.

A vegetarian alternative — the Greek Feta, Spinach & Roasted Pepper Egg Bowl — is an option for a meat-free breakfast.

The drinks menu has also been overhauled, with Pumpkin Spice making its debut across M&S Cafés. The syrup costs 50p and can be added to any beverage, from lattes to matcha.

A new Creamy Hazelnut range — inspired by the retailer’s popular Foodhall Hazelnut Crème — spans lattes (£4.45), hot chocolates (£4.50) and matcha drinks (£4.80), all available with whipped cream.

The Black Forest Matcha, at £5.40, combines ceremonial-grade Perfect Ted matcha with cherry fruit purée, oat milk, whipped cream cold foam and Fairtrade milk chocolate flakes. Whipped cream cold foam toppers are now offered across the menu.

The drinks menu has also been overhauled, with Pumpkin Spice making its debut across M&S Cafés

|

M&S

A range of cakes has joined the line-up this season

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M&S

Other heroes launching in the M&S Cafés include:

  • Greek Feta, Spinach & Roasted Pepper Egg Bowl, £6.75
  • Pesto Chicken Pizza Wrap, £7.25
  • Chunky Chicken & Grain Soup, £6.50
  • Roasted Courgette & Feta Frittata, £4.50
  • Gingerbread & White Chocolate Cookie, £1.25
  • Raspberry & Almond Crumble Flapjack, £3.25
  • Raspberry & Vanilla Sponge Cake, £3.25

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